It's Summer! We are celebrating birthdays galore this month at our house. This Summer Berry Pie is a favorite for any celebration. Give it a try ~ everyone will love it! Easy to make and pretty as can be. And the shoe clips above are the perfect accessory for pie eating ~ agree? Enjoy ~
Summer Berry Pie
3/4 cup sugar
3 T cornstartch
1-1/2 cups water
1 pkg. (4-serving size) Jello-O Brand Cherry Flavor Geletin (any berry works!)
1 cup blueberries
1 cup raspberries
1 cup sliced strawberries
1 ready-to-use graham cracker crumb crust (6 oz or 9 inch)
MIX cornstarch and sugar in medium saucepan. Gradually stir in water until smooth. Stirring constantly, cook on medium heat until mixture comes to a boil; boil 1 minute. Remove from heat. Stir in gelatin until completely dissolved. Cool to room temperature. Stir in berries. Pour into crust.
REFRIGERATE 3 hours or until firm. Garnish with whipped topping. Store leftovers in refrigerator. Makes 8 servings.
Bring on the berries! Happy Summer!